Community Canning Workshop
- This event is currently full. However you can register now and get added to a waiting list. You will be notified if spaces become available.
Learn to preserve the harvest with expert pickler Heather Kilner!
Get hands on experience preserving fresh, local produce in this instructive workshop while discussing the history, meaning, and politics of home preserving.
August 3rd, 2010 6:00 PM
through
8:30 PM
201 Cowan Avenue
Toronto, ON M6K 2N7
Canada
Toronto, ON M6K 2N7
Canada
Email: katie@westendfood.coop
| WEFC member | $ 30.00 |
| Non-member (price includes lifetime membership) | $ 35.00 |
